Homemade Pizza
Homemade Pizza
Equipment
- Cast Iron Skillet
Ingredients
Dough Ingredients:
- 3 cups flour
- 1 pk Active Instant Yeast
- 1 ½ cups water (warm)
- 1 tbsp sugar
- ½ tsp salt
- ½ tbsp olive oil
Instructions
To Make Dough:
- Sift dry ingredients
- Add yeast to water and stir
- Create well in the flour mixture
- Fold dry ingredients in with the eater/yeast mixture (it should be sticky)
- Begin to kneed the dough to create a ball
- Add olive oil
- Create a ball
- Cover in a large bowl for an hour
While the dough is rising:
- Sauté your ground turkey
- Heat up your marinara sauce
- Shred Cheese
- And prepare your preferred vegetables
- Once the hour is up roll out the dough to a 12 inch and place in greased and oiled (and warm cast iron skillet. Cover for 15 more minutes
When dough is ready:
- Add marinara sauce
- Cheese (leave 1/4 cup)
- Meat
- Desired vegetables
- One more later of cheese
- Bake on 400-425 for 20-25 minutes
- Serve hot!!!